Mustard Dry Rub

This Mustard Dry Rub is perfect for adding flavor to meats and vegetables before grilling or roasting. It's a versatile blend of ground mustard, paprika, garlic powder, onion powder, and dried herbs and spices, creating a delicious seasoning that adds depth and complexity to your dishes. Use it on chicken, pork, beef, or even roasted vegetables for a flavorful keto-friendly meal!

Ingredients:

• 1/4 cup ground mustard
• 2 tablespoons paprika
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon dried oregano
• 1 tablespoon dried thyme
• 1 tablespoon salt
• 1 tablespoon black pepper

Instructions:

Put everything in a small bowl and mix it together

Mix well until everything is well mixed