Slow Cooker Angel Chicken
This Slow Cooker Angel Chicken recipe is a creamy and flavorful dish that is easy to prepare. The combination of golden mushroom soup, white wine, and cream cheese creates a luxurious sauce that pairs perfectly with tender chicken breasts. Cooking it in a slow cooker allows the flavors to meld together beautifully while keeping the chicken moist and succulent.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/4 cup butter
- 1 packet dry Italian salad dressing mix
- 1 can condensed golden mushroom soup
- 1/2 cup dry white wine
- 4 ounces cream cheese, softened
- 1/2 cup chicken broth
- 8 ounces angel hair pasta, cooked according to package instructions
Instructions:
In a slow cooker, place chicken breasts at the bottom
In a saucepan, melt butter over medium heat
Stir in Italian dressing mix, golden mushroom soup, white wine, cream cheese, and chicken broth until well combined and smooth
Pour sauce over chicken breasts in the slow cooker
Cover and cook on low for 4-6 hours or until chicken is cooked through and tender
Serve chicken and sauce over cooked angel hair pasta
Comments
Post a Comment